Come and experience Chateau Masburel. We are always happy to meet groups of people who would like to understand what it takes to run a vineyard and winery. We will show you the day to day work involved in preparing the vines. Depending on the time of year we may be pruning, tying the vines, clipping the branches or even harvesting the grapes.
The winery tends to be busy from September to December when the grapes are delivered and pressed.
the wine is fermenting and the vats are being emptied into the barrels.
The barrel store is always a great place to visit with the scent of oak from the french oak barrels.
Please check the times we are open and if you would like to experience life in the chateau, please give us a call or just turn up.
We also have a tasting room and shop if you would like to try some of our award winning wines.